Lactoferrin market set to surpass €265 million by 2027

Lactoferrin market set to surpass €265 million by 2027

  • April 9, 2021

Lactoferrin is a part of the larger transferrin protein family and possesses excellent iron-binding properties which can be obtained from different sources including rice flour, human milk, and animal milk. There are three forms: apolactoferrin (iron-free), a monoferric form (containing one ferric ion), and hololactoferrin (containing two iron ions).

It performs the function of an antioxidant in different drug formulations used to cure bacterial and viral infections and is used to cure various disorders related to human digestive system​. 

Whilst the market has been held back to some degree by the encouragement of breastfeeding and some negative perceptions of bovine lactoferrin, the ingredient was still values at €166 million in 2020 and enjoys many growth opportunities and the market is expected register more than 7.2% CAGR between 2021 and 2027.

Antiviral interest

GMI says this growth is partly thanks to growing awareness of the ingredient’s antiviral properties as it is known to directly interact with cell structure components by binding cell surface targets which improves the overall immune response of the body​. In fact, use of lactoferrin for immune cell stimulation​ is expected to grow at a CAGR of 8.1% in the coming years.

One recent in-vitro study​ even suggesting the ingredient may provide a protective effect against COVID-19.   

“Consumer awareness regarding the various health benefits of lactoferrin such as immune protection, antiviral and antibacterial properties has increased significantly in recent years, particularly after the advent of the COVID-19 pandemic in early 2020,” ​says Akshay Chavan, senior research analyst, Material & Food, at GMI, “The pandemic heightened the need to increase immunity to resist infections from pathogenic microbes among consumers leading to a rise in lactoferrin consumption.”

The New Lawton "Farmer's Market" is Under Construction

The New Lawton “Farmer’s Market” is Under Construction

  • April 7, 2021

Well they didn’t make the opening goal of 2020 obviously, but the new Lawton Farmer’s Market is under construction and will hopefully be open Summer 2021 if not sometime this year. The new Farmer’s Market will be located near the corner of Gore Blvd. and 4th street across from the police department, near library plaza in downtown. They broke ground on the new site back in November of 2020 and have been busy ever since getting the land ready to build on. I passed by today and they’re now pouring concrete and working on the foundation. Once they start framing it’ll go pretty quick, looking forward to seeing it opened up.

The new location will be around 7,600 square feet and will feature both a covered outdoor patio and sales area, plus indoor space and facilities. The funds needed to build are being provided by donations and grants and will cost close to 3 million to complete. It’ll take them awhile to get it all finished but once it’s done the new Lawton Farmers Market will be incredible. Plus, it’ll be nice that it will be in a permanent location. Right now, it moves from the Great Plains Coliseum outside parking lot in the Summer time to inside Cameron University’s Plant Sciences building in the winter.

With having a permanent home and building this will allow the farmers market to open and operate year-round. It’s a great location and soon you’ll be able to stop in and get all your favorite fresh vegetables and fruits right here in downtown Lawton. Originally, they were going to start construction last year, but were delayed due to the pandemic.

Already looking forward to shopping at the new farmers market and having it in downtown Lawton in the Ware District. Just think someday once all this COVID-19 stuff is done we can get back to all the downtown activities, events and festivals we use to have like Ware on C, Open Streets and more. With the Farmer’s Market being right there in downtown on 4th Street I’m sure they’ll be involved in all the fun as well!

KEEP READING: See 25 natural ways to boost your immune system

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For The Biome Delivers Highly Anticipated Formulation of Cistus Incanus to North American Market, Mediterranean Herb Clinically Proven to Strengthen Immune Response in 2 Hours

  • March 30, 2021

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Industry Icon Paul Schulick Unveils Immune Therapy Cistus+ Infusion with Extraordinary Combination of Protective Compounds

DUMMERSTON, VT, March 30, 2021 (GLOBE NEWSWIRE) — For The Biome, founded by industry innovator and master herbalist Paul Schulick, has launched Immune Therapy Cistus+ Infusion, a groundbreaking formula that’s clinically proven to strengthen your immune response within 2 hours.*  The headline ingredient is the Mediterranean super-herb, Cistus incanus. This is the first time that a cistus formulation will be widely available to the North American market.    

Schulick, who has created some of the most iconic natural products of the last 40 years, credits Cistus incanus as the most important discovery he has yet encountered in the natural world. Along with a potent dose of cistus, Immune Therapy Cistus+ Infusion features synergistic botanicals that help amplify its clinically proven efficacy, and includes vitamin C-rich rosehip, immunomodulating blackcurrant leaf and chaga mushroom. The formula is supported by pre-clinical and clinical results showing that within 1-2 hours, immune cells were activated to have a strengthened response to threats. Immune Therapy Cistus+ Infusion has the potential to become the standard for building strength and resilience of the immune system amidst modern health challenges. 

Cistus Incanus, A Mediterranean SuperHerb with a Rich History: 

Also known as pink rockrose, Cistus incanuss distinct character is a rare combination of protective compounds, making it one of the most beneficial herbs ever evaluated. Possessing at least 32 known polyphenols, Cistus incanus has been revered for centuries as a highly beneficial, cleansing, and immune-supportive herb. Modern clinical studies confirm traditional use for this immunomodulating effects and support of overall well-being.  

“In my entire career, I’ve yet to see another herb deliver such powerful results,” says Schulick, who recently left the corporate world to independently continue his work in redefining the supplement industry’s immune category with science-backed herbals. “Greek farmers and monks have an ancestral knowledge of Cistus incanus, which no doubt has contributed to the Mediterranean being known as a longevity zone,” says Schulick. “The people of the Halkidiki peninsula in Greece have been drinking Cistus incanus as tea for thousands of years. To this day, people in this region are known for living beyond the age of 100 more than in other parts of the world and Cistus incanus is, in my opinion, one of the key reasons why.”  

The plant itself thrives under profoundly adverse conditions, growing in a harsh Mediterranean ecosystem and enduring drought, intense sun exposure, and high temperatures. This leads the plant to produce high levels and a unique combination of polyphenols to protect itself. Schulick used his extensive sourcing expertise to locate, test, accentuate, and validate potent ingredients in order to create the most phytoactive-rich cistus formulation available. In an industry where adulteration is common, Schulick wants his customers to be confident knowing they have the “best of the best,” with ingredients validated through third-party testing to ensure the highest quality available.   

Drinking Cistus A Cascade of Positive Events: 

Immune Therapy Cistus+ Infusion comes in jumbo, eco-friendly steeping bags for easy preparation. Upon drinking the infusion, the mouth is bathed with a unique array of protective actives. There are many benefits of drinking an infusion, as it allows the herbs to directly contact the immune tissues in your mouth and throat and quickly absorb for faster results. Biotransformed phytoactives immediately work with your microbiome to enhance your gut barrier with short-chain fatty acids and help signal a healthy immune response. The formula does not focus on “boosting” your immune system, as this may not have a desirable effect in your body. Instead, Immune Therapy supports what Schulick has termed a “wiser immune system.” A wiser immune system can make a more precise, effective, and balanced immune response that is better able to respond to challenges. 

Immune Therapy Cistus+ Infusion comes in a refillable jar with 10 infusion bags. Net Weight: 2.1oz (60g). Suggested use: Drink one 12-oz cup for daily support and fast-acting protection. Price: $29.95. Available now at Forthebiome.com. 

About For The Biome 

For The Biome’s mission is to deliver solutions for body, mind, and microbiome that build strength and resilience amidst modern health challenges. Founder Paul Schulick is renowned for pioneering whole-food fermented vitamins integrated with science-backed herbals. Bolstered by his track record of consistently launching #1-selling innovations at New Chapter, which he founded in 1982 and sold to P&G in 2012, Schulick has once again shifted the paradigm by redefining the immune category with time-tested ingredients that are new to market. For The Biome’s three immune products—Immune Therapy Cistus+ Infusion, Stress Therapy, and Gut-Lung Therapy—are formulated in Vermont and launched March 2021. To learn more, visit Forthebiome.com.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. The information provided does not constitute medical advice and should not take the place of consulting a physician. This information does not and should not replace treatment from a medical professional. If you need medical advice or assistance, you should consult a physician. 


Companies Leverage Emerging Functional Foods and Beverage Market

  • March 19, 2021

FN Media Group Presents Microsmallcap.com Market Commentary

NEW YORK, March 19, 2021 /PRNewswire/ — Consumers are increasingly showing interest in functional foods and beverages that provide additional benefits to their health beyond physical nutrition. In particular, consumers are showing more interest in foods and beverages that boost their immunity. Factors such as the aging population and the recent global health crisis have increased consumer demand for these products. The last few years, especially, have seen an increase in the demand for functional foods and beverages, a trend that experts predict will continue to grow at a CAGR of 7.06% by 2026 in North America. With these forecasts in mind, companies such as Pure Extracts Technologies (CSE:PULL) (OTCPK:PRXTF) (XFRA: A2QJAJ), PepsiCo (NASDAQ:PEP), Keurig Dr. Pepper Inc. (NASDAQ:KDP), General Mills (NYSE:GIS), and Red Light Holland (CSE:TRIP) (OTCPK:TRUFF) are making a name for themselves in this developing market.

Pure Extracts Orders First Shipment of Functional Mushrooms

Pure Extracts Technologies Corp. (CSE:PULL) (OTC:PRXTF) (XFRA: A2QJAJ) is a plant-based extraction company with a state-of-the-art facility located in British Columbia. In November 2020, the Company released its roadmap for the processing of functional mushrooms, setting a target to have the first products in the market in the first quarter of 2021. The Company has made significant steps since the announcement, including registration with the Natural and Non-prescription Health Products Directorate.

Towards its goals of launching new products, Pure Extracts announced on March 16 that it ordered its first shipment of functional mushrooms through its fully owned subsidiary Pure Mushrooms Corp.

Through Pure Mushrooms Corp., Pure Extracts plans to enter the mushroom extraction sector. Pure Mushrooms has already developed three premium functional formulations – Reishi, Maitake, and Lion’s Mane – which are available in safe and convenient vegan capsules. The sales of its Reishi and Maitake formulations are expected to commence in April, while those of the Lion’s Mane formulation are expected to commence in June through the Company’s e-commerce store. According to Pure Extracts, each formulation may be able to generate up to $15,000 in gross sales per month.

Reishi mushrooms have been used for centuries in Eastern medicine to provide immune support and antioxidants, to increase energy and resistance to stress, and to nourish the heart. Maitake mushrooms have also been a staple in Japanese and Chinese cultures as both a supplement and food. These cultures use Maitake mushrooms to combat stress, support the immune system, and provide antioxidants that are beneficial to the heart and brain.

Commenting about the order, Ben Nikolaevsky, CEO of Pure Extracts, remarked, “We are excited to be ordering the first Pure Mushrooms products to launch our direct-to-consumer online store. The functional mushroom wellness market is experiencing robust sales as many consumers are trying to boost their immune systems in the light of the COVID-19 pandemic. As we build-out our mushroom extraction facility, we plan to bring more products to the market.”

Food and Beverage Companies Using Innovative Products to Capitalize on the Expanding Market

PepsiCo (NASDAQ:PEP) has made steps to increase its footprint in the rapidly expanding functional beverage market with the recent launch of its Bubly Bounce line of energizing functional drinks. Unlike the regular line of Bubly, Bubly Bounce is a flavored sparkling water drink with 35 mg of caffeine added. Bubly Bounce lacks the sweeteners normally found in carbonated soft drinks and comes in a variety of flavors, including mango passion fruit, triple berry, citrus cherry, blueberry pomegranate, and blood orange grapefruit.

In 2020, Keurig Dr. Pepper Inc. (NASDAQ:KDP), a leading beverage company in North America, took a minority stake in the daily nutrition shakes brand Don’t Quit from celebrity fitness trainer Jake Steinfeld. These shakes target the adult nutrition market and contain 26 essential vitamins and minerals, as well as 10 g of protein. Unlike other products in this market, the Don’t Quit shakes are free of artificial flavors, sweeteners, soy, and also corn.

General Mills (NYSE:GIS) owns probiotic yogurt brand Yoplait, which, in addition to its probiotics, is an excellent source of calcium and a good source of vitamin D. The probiotic yogurt market is gaining in popularity among both adults and children, with experts expecting it to continue growing at a CAGR of 6.3% through to 2031. Probiotic yogurt can help to increase one’s digestive health.

Red Light Holland (CSE:TRIP) (OTC:TRUFF) entered a non-binding letter of intent with Halo Labs Inc. to create a joint venture with plans to become a licensed psilocybin manufacturer. The joint venture would then supply the products to licensed service centers in Oregon. “Clearly we are very excited with the recent results of Oregon Measure 109 where progressive Oregonians have voted in favor of becoming the first state in the US, to allow the use of psilocybin, for therapeutic use. We take pride at Red Light Holland in our self-regulated responsible adult use psilocybin legal product (iMicrodose packs in the Netherlands), which we feel could become a model for the development of the Oregon regulated market to potentially treat chronic mental health issues like anxiety, depression, and addiction,” said Todd Shapiro, Red Light Holland’s CEO and Director.

As consumer demand increases, companies such as Pure Extracts are leveraging innovations in product launching to take advantage of the rapidly expanding functional food and beverage market.

For more information on Pure Extracts Technologies Corp., click here.

DISCLAIMER: Microsmallcap.com (MSC) is the source of the Article and content set forth above.  References to any issuer other than the profiled issuer are intended solely to identify industry participants and do not constitute an endorsement of any issuer and do not constitute a comparison to the profiled issuer. FN Media Group (FNM) is a third-party publisher and news dissemination service provider, which disseminates electronic information through multiple online media channels. FNM is NOT affiliated with MSC or any company mentioned herein. The commentary, views and opinions expressed in this release by MSC are solely those of MSC and are not shared by and do not reflect in any manner the views or opinions of FNM. Readers of this Article and content agree that they cannot and will not seek to hold liable MSC and FNM for any investment decisions by their readers or subscribers. MSC and FNM and their respective affiliated companies are a news dissemination and financial marketing solutions provider and are NOT registered broker-dealers/analysts/investment advisers, hold no investment licenses and may NOT sell, offer to sell or offer to buy any security.
 
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Prebiotics Market Size & Share

Prebiotics Market Size & Share

  • March 15, 2021

Pune, India, March 15, 2021 (GLOBE NEWSWIRE) —

The global prebiotics market size is predicted to register substantial growth rate during the forecast period owing to trend for plant-based dietary fibers soaring. Prebiotics have become popular as a nutritional supplement to boost immune function and healthy digestion.

Both millennial and gen Z demographics have exhibited traction for prebiotics to increase the immune cells consisting of T lymphocytes, lgA-producing cells and reduce the chances of cardiovascular diseases. Notably, food fibers have become instrumental in negating the risk of communicable diseases and regulating the modulation of the immune system. In terms of revenue, the global prebiotics market will grow at a substantial pace by 2026.

Regional landscape indicates North America, Europe, and APAC to redefine the industry outlook. Trends which are likely to remain instrumental are delineated below:

North America to witness traction for GOS prebiotics

End-users in the U.S. and Canada are likely to show traction for galacto-oligosaccharides (GOS) ingredient which is setting the trend as an invaluable component of prebiotics group. GOS ingredient is highly sought-after for treating rectal infections, colon and avoiding allergies in infants.

The North America market share from the galacto-oligosaccharides (GOS) segment will grow at a healthy CAGR of more than 9% through 2026. A considerable shift in dietary pattern among the millennial population in the region alludes towards the consumption of dairy products, root vegetables and beans.

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Stakeholders to further investments in dairy products in America

With the demand for fermented dairy products, such as yogurt rising in the U.S. and Canada, use of prebiotics and probiotics will continue to gain an uptick in the region. The industry share from the dairy product segment in North America is likely to grow at a considerable rate in the next few years.

Considering the market presence of yogurt across the region, dairy companies are introducing various types of flavored yogurt in the industry. Accordingly, the consumption of prebiotics in dairy products market has surged in the past few years. For instance, market revenue from yogurt sales was pegged at around USD 9 billion in the U.S. in 2019. The dairy industry is likely to witness investments abound in the region, fostering the global prebiotics market trend.

Demand for FOS prebiotics to surge in Europe

FOS prebiotics are expected to gain impetus in various food products to improve the nutritional profile. It is worth noting that FOS plays an invaluable role in preventing gastro-intestinal diseases and has become immensely popular as alternative sweeteners with regards to their sweet flavor.

The Europe market size from the FOS ingredient segment was valued at more than USD 250 million in 2019 and will grow considerably in the next few years. Demand for prebiotics will continue to be witnessed for the prevention of diarrhea and constipation.

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Food & beverage application to be the major recipient of prebiotics in Europe

Rising consumer preference towards healthy eating habits has prompted food & beverage industry players to opt for prebiotic foods. Not to mention, these foods boost healthy colon microorganisms and bolster bone strength. The industry share from the food & beverage segment in Europe will expand at a strong CAGR of 9% through 2026.

Stakeholders are likely to up their investments in the U.K. following the trend for dietary supplements in the region. An uptick in the consumption of prebiotic formulas has become instrumental in preventing the growth of harmful bacteria and in enhancing the immune system. The U.K. prebiotics market value is likely to witness a substantial gain by 2026.

End-users inject funds in mannan-oligosaccharide (MOS) ingredient in APAC

With the rise in poultry farming in India, Vietnam and China, stakeholders have furthered their presence in mannan-oligosaccharide ingredients. It is pertinent to mention that beta-glucans and complex carbohydrate molecules play a pivotal role in the activation of the immune system in animals. The APAC market share from the mannan-oligosaccharide (MOS) segment will expand at a double-digit CAGR of more than 11.5% through 2026.

The emerging economies in the region will continue to exhibit traction for prebiotics which have set the trend in the food and beverage applications, including bakery, alcoholic and nonalcoholic beverages, confectionary, dairy, and snacks.

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Traction for prebiotics to surge in dietary supplements in APAC

Bullish demand for dietary supplements among the millennial demographics in India and China has triggered growth of prebiotics in the region. Prominently, the trend for “going vegan” has accentuated the industry value. The prebiotics market share from the dietary supplements segment in APAC is likely to hit a double-digit CAGR of more than 10% through 2026.

Current trend alludes to investment spree in R&D activities and product innovation in the region. Prebiotics will continue to set the trend to enhance the metabolic health and prevent diseases linked with inflammatory conditions, digestive health and functional bowel disease.

As end-users show inclination for organic food and food supplements, the global prebiotics market is likely to witness investments galore.

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Glutathione Market Value Anticipated To Reach US$ 198.2 Million By 2027: Acumen Research And Consulting

Glutathione Market Value Anticipated To Reach US$ 198.2 Million By 2027: Acumen Research And Consulting

  • March 11, 2021

Acumen Research and Consulting, a global provider of market research studies, in a recently published report titled “Glutathione Market– Global Industry Analysis, Market Size, Opportunities and Forecast, 2020-2027”

LOS ANGELES, March 11, 2021 (GLOBE NEWSWIRE) — The Global Glutathione Market is expected to grow at a CAGR of around 6.9% from 2020 to 2027 and reach the market value of over US$ 198.2 Mn by 2027.

The extensive presence of pharmaceutical manufacturers in North America propels the regional growth of glutathione market. It is strongly witnessed that the demand for manufacturing drugs in this region is high, owing to the presence of several pharmaceutical manufacturers involving Johnson and Johnson, Pfizer among others. This scenario also generates lucrative opportunities for glutathione market as the product intends to get manufactured as a major product. North America led by the US is projected to register a significant gain in the forecast period. This is highly supported owing to several benefits associated with the product such as tissue repairing & building and immune system boosting. The product is also specialized to treat numerous diseases that involve cataracts, asthma, and anemia. 

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Market Trends

The glutathione market is projected to foster significant growth in the forecast period. This is well supported owing to the surging application of glutathione in the manufacturing of protein substitutes. Several researchers claimed that glutathione helps to boost immunity by stimulating lymphocytes, by improving the body’s response towards infections. Moreover, glutathione is also used in skincare products owing to skin brightening qualities. This is attributed to special factors of glutathione in preventing excess melanin production in the skin. The free radicals present in the glutathione help fighting melanin production within the skin. Also, surging demand for glutathione in the manufacturing of soaps, lotions, and creams is one of the prominent factors that are responsible for the stupendous growth of the overall market. Rising disposable incomes is another factor that will boost the growth of glutathione in the coming years.

COVID-19 Impact on glutathione market

The outbreak of COVID-19 pandemic and stringent lockdown imposed by the government to prevent the spread of COVID-19 has resulted in a disrupted supply chain. Additionally, the spread of COVID-19 disrupted worker productivity leading to shortages of production in different industrial sector. Furthermore, the consciousness among the consumer towards health, cleanliness, and healthy habits is on the rise. The stringent regulations lay down by governing bodies of different regions on manufacturing, labeling, and product consumption are likely to refrain the glutathione market growth globally to some extent during the forecast period. For instance, Food and Drug Administration (FDA), communicated with manufacturers of L-glutathione confirmed that the ingredient is not safe for use in sterile drugs, where the L-glutathione is only promoted in the US for utility in dietary supplements. Apart from that, manufacturers advise that their US customers about their application of L-glutathione in sterile drugs, to sustain in the market.  

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Segmental Outlook

The global glutathione market is segmented based on the product type and end-user. By product type, the market is bifurcated into reduced glutathione (GSH) and oxidized glutathione (GSSG). By end-user industry, the market is segmented as pharmaceuticals, cosmetics, health products, food, and others.

Competitive Landscape

Some of the leading competitors are Kyowa Hakko Bio Co. Ltd., Nissor Pharmaceuticals, GSH Bio-tech Co., Ltd., KOHJIN Life Sciences Co., Ltd., Kaiping Genuine Biochemical Pharmaceutical Co., Ltd., and among others.

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Some of the key observations regarding glutathione industry include:

  • In December 2017, Pure Encapsulations, a business unit of Atrium Innovations Inc., announced new product launch namely, “Nrf2 Detox” with Setria® Glutathione. The new product is a three-ingredient blend that contains broccoli sprout concentrate, a cruciferous vegetable recognized for its ability to support the detoxification of human cells and tissues. Additionally, it provides intracellular antioxidant support, benefits cellular detoxification, and supports healthy immune response. Setria® helps protect the body’s cells from the effects of oxidative stress and toxins.
  • In March 2015, KOHJIN Life Sciences announced that it has conducted studies associated with the benefits related to glutathione for lipid metabolism and sports nutrition. The studies prove that the oral intake of GSH results in mitochondrial DNA & AMP, and PGC-1α activated-kinase expression in skeletal muscle. Moreover, it has been shown that glutathione improves lipid metabolism and acidification in muscle during exercise.

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Latest innovative report on Immunity Boosting Products Market by 2025 with top key players like Abbott Laboratories, Danone S.A, Amway Corporation, Archer Daniels Midland Company – KSU

Latest innovative report on Immunity Boosting Products Market by 2025 with top key players like Abbott Laboratories, Danone S.A, Amway Corporation, Archer Daniels Midland Company – KSU

  • March 4, 2021

Immunity boosting food products, also referred to as immunity boosters, are used to strengthen people’s bodily immune systems. A healthy immune system protects the body by forming a barrier that prevents invaders, or antigens, from entering the body. If one slips through the barrier, the immune system produces white blood cells and other chemicals and proteins that target and destroy these foreign substances. To boost immunity requires the intake or consumption of certain food that provides additional benefits to the body.

The global Immunity Boosting Products market is expected to expand at a CAGR of +18% over the forecast period 2019-2025.

The report, titled Global Immunity Boosting Products market defines and briefs readers about its products, applications, and specifications. The research lists key companies operating in the global market and also highlights the key changing trends adopted by the companies to maintain their dominance. By using SWOT analysis and Porter’s five force analysis tools, the strengths, weaknesses, opportunities, and threats of key companies are all mentioned in the report. All leading players in this global market are profiled with details such as product types, business overview, sales, manufacturing base, competitors, applications, and specifications.

Top Key Vendors in Market:

Abbott Laboratories, Danone S.A, Amway Corporation, Archer Daniels Midland Company, NOW Health Group, INC

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Various factors are responsible behind the market’s growth trail, which are studied at length in the report. In addition, the report lists down the restraints that are posing threat to the Immunity Boosting Products market.

Different global regions such as North America, Latin America, Asia-Pacific, Europe, and India have been analyzed on the basis of the manufacturing base, productivity, and profit margin. This Immunity Boosting Products market research report has been scrutinized on the basis of different practical oriented case studies from various industry experts and policymakers. It uses numerous graphical presentation techniques such as tables, charts, graphs, pictures and flowchart for easy and better understanding to the readers.

Different internal and external factors such as, Immunity Boosting Products Market have been elaborated which are responsible for driving or restraining the progress of the companies. To discover the global opportunities different methodologies have been included to increase customers rapidly.

The report’s conclusion leads into the overall scope of the global market with respect to feasibility of investments in various segments of the market, along with a descriptive passage that outlines the feasibility of new projects that might succeed in the global Immunity Boosting Products market in the near future.

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Key questions answered in the report include:

  • What will be the market size and the growth rate by the end of the forecast period?
  • What are the key Immunity Boosting Products Market trends impacting the growth of the market?
  • What are the potential growth opportunities and threats faced by the leading competitors in the market?
  • What are the key outcomes of Porter’s five forces analysis and the SWOT analysis of the key players functioning in the global Immunity Boosting Products Market?
  • This report gives all the information regarding industry Overview, analysis and revenue of this market.
  • What are the market opportunities and threats faced by the vendors in the global Immunity Boosting Products market?

Table of Content:

Global Immunity Boosting Products Market Research Report 2019-2025

Chapter 1: Industry Overview

Chapter 2: Immunity Boosting Products Market International and China Market Analysis

Chapter 3: Analysis of Revenue by Classifications

Chapter 4: Analysis of Revenue by Regions and Applications

Chapter 5: Analysis of Immunity Boosting Products Market Revenue Market Status.

Chapter 6: Sales Price and Gross Margin Analysis

………Continue for TOC……..

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Maqui Berry Market to Expand with Growing Awareness about it Multiple Health Benefits: TMR

Maqui Berry Market to Expand with Growing Awareness about it Multiple Health Benefits: TMR

  • February 23, 2021

ALBANY, N.Y., Feb. 23, 2021 /PRNewswire/ — The maqui berries are considered a natural source for antiviral agents. Companies in the global maqui berry market are taking advantage of the demand for immunity-boosting and antiviral fruits, such as cranberry, maqui berry, and chokeberry. Demand for these fruits has risen at the backdrop of ongoing Covid-19 (coronavirus) pandemic. Maqui berry comes with a history of traditional medicinal properties, which is likely to support development of the global maqui berry market over the analysis timeline, from 2020 to 2030. The combination of freeze-dried maqui berry powder in several food items such as cereals, yogurts, and juices reinforces immune system of people.

In the global maqui berry market, food processing industries are expanding their research and development activities to study journal evaluations confirming the antiviral properties of maqui berries against viral infections. Maqui berry products are widely marketed for comprehensive defense against the virus. Manufacturers are faced with dwindling demand in the fresh fruit production market, as these days consumers opting for essential commodities, cleaning products, and important food items.

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It is foreseen that the global maqui berry market is likely to rise at a robust CAGR of 9.5% for the analysis timeline, from 2020 up to 2030. In addition to that, the value of the global maqui berry market is likely to cross US$ 2.1 Bn in 2030. Owing to the purchasing rush of buyers in the pre-lockdown period, manufactured items and consumer goods extracted from the maqui fruit witnessed a boost in sales. In addition, the wave of unemployment caused by the slow decline of the global economy resulted in the existence of a pool of workers for the purpose of processing and harvesting of maqui berries.

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Key Findings of Market Report

  • Growing Popularity of e-Commerce Website to Facilitate Online Sale of the Product

Growing transactions across e-Commerce websites is estimated to play an important role  in increased product penetration in this market. Traditional shopping methods are often utilized in procuring maqui berries, however, various factors such as ease of purchase, augmented demand for convenient food items, and hectic schedules of life are likely to lead to a rise in online sales. Consumers are given the option of buying from an extensive range of items through e-Commerce websites, which assists in the selection of the best available item. Besides, growing utilization of the Internet is also foreseen to generate to rising demand for maqui berries during the forecast tenure. All these factors are likely to support development of the global maqui berry market in the near future.

  • Consumers are more Inclined toward Functional and Value-added Beverages

Beverage ingredients are anticipated to play an important role with an increased emphasis on wellness and health. As more customers opt for healthy drinks that are rich in nutritional value without any artificial ingredient or added sugar, maqui berry beverages are gaining rapid traction in the market. Consumers are often drawn towards drinks that offer more than just freshness. In addition, with new product releases focused primarily on functional and value added beverages, there is a lot of creativity in the safe beverage market. Consumers are often drawn towards drinks that offer more than just freshness. In addition, with new product releases focused on value added and functional beverages, there is a lot of creativity in the safe beverage market. Riding on the back of product innovations, the global maqui berry market is likely to observe considerable growth over the analysis timeline, from 2020 to 2030.

View Detailed Table of Contents at https://www.transparencymarketresearch.com/report-toc/79198

Maqui Berry Market: Growth Drivers

  • The combination of freeze-dried maqui berry powder in food items such as cereals, yoghurts, and juices are estimated to boost people’s immune systems.
  • Companies in the maqui berry sector are progressing into the pharmaceutical industry.
  • During the forecast period, sale of sports, dietary, and protein drink are projected to rise at an accelerated pace.

Global Maqui Berry Market: Key Competitors

  • Bayas d el Sur SA
  • Terrasoul Superfoods
  • Maqui New Life S.A.
  • SouthAm Freeze Dry
  • Arauco Nitrientes Naturales SpA
  • Neorganika

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Europe Dietary Supplements Market Worth $33.80 Billion by 2027; Prominent Companies Such as Archer Daniels and Nestle to Focus on Widening Their Business Horizons: Fortune Business Insights™

Europe Dietary Supplements Market Worth $33.80 Billion by 2027; Prominent Companies Such as Archer Daniels and Nestle to Focus on Widening Their Business Horizons: Fortune Business Insights™

  • February 23, 2021

Pune, India, Feb. 23, 2021 (GLOBE NEWSWIRE) — The Europe dietary supplements market size is projected to reach $33.80 Billion by 2027, exhibiting a CAGR of 9.3% during the forecast period. The rapid spread of the coronavirus across Europe has brought to the fore the importance of dietary supplements in the recent months, states Fortune Business Insights™ in its report, titled Europe Dietary Supplements Market Size, Share & COVID-19 Impact Analysis, By Type (Vitamins, Minerals, Enzymes, Fatty Acids, Proteins, and Others), Form (Tablets, Capsules, Powder, and Liquid), and Regional Forecasts, 2020 – 2027”. Dietary supplements consisting of specific vitamins, proteins, and other micronutrients have been proven to be effective in strengthening the immune system’s response to the COVID infection. A study conducted by researchers from the University Medical Center in the Netherlands, the University of Otago in New Zealand, the University of Southampton in the UK, and the Oregon State University in the US found that vitamins C & D, and DHA, an Omega-3 fatty acid found in fish, can significantly boost immune function.

A strong immune system is critical in fighting the COVID-19 infection and as the pandemic continues its rampage across Europe, the demand for dietary supplements is set to spike in the region.

As per the report, the market value stood at $14.95 billion in 2019. It also provides the following:

  • Microscopic analysis of the various market segments;
  • Tangible insights into the drivers and trends shaping the market’s growth trajectory;
  • A detailed evaluation of the challenges facing the market; and
  • An exhaustive study of the regional dynamics and competitive milieu of the market.

List of Key Players Covered in the Europe Dietary Supplements Market Report:

  • Suntory Holdings Ltd. (Tokyo, Japan)
  • Danone S.A. (Paris, France)
  • Herbalife Nutrition Ltd. (California, United States)
  • GlaxoSmithKline plc (Brentford, United Kingdom)
  • Amway Corp (Michigan, United States)
  • Pfizer Inc. (New York, United States)
  • Nestle S.A. (Vevey, Switzerland)
  • Glanbia Nutritionals (Chicago, United States)
  • Archer Daniels Midland Company (Chicago, United States)
  • Abbott Laboratories (Chicago, United States)

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Key Market Driver

Changing Demographics in Europe to Feed Market Growth

Europe, according to the UN’s Population Division, was the first region to enter the period of demographic transition, characterized by lower fertility and improved longevity. The UN states that in 2017, nearly 20% of Europe’s population was aged 60 and above and by 2050, this is expected to reach 35%. This presents attractive opportunities for players in the dietary supplements market of Europe as older people need to consume supplementary food items to maintain their health and energy. For example, the National Institute of Aging in the US recommends sufficient intake of calcium for people over the age of 50 for maintaining bone density as bone loss can lead to fractures in older persons. Similarly, physicians commonly recommend old people to increase their intake of vitamin B6, which is present in bananas, potatoes, fortified cereals, and chicken breast, as it is necessary to form red blood cells. Thus, the European dietary supplements market growth is anticipated to gain impetus as the continent’s geriatric population rises.

Regional Insights

Improving Adoption Rate of Food Supplements to Surge the Regional Market

Rising awareness about the multiple benefits of dietary supplements is improving the adoption rate of these products across Europe. To a large extent, this is attributable to the changing perception of food supplement products among consumers in countries such as Belgium, Austria, Denmark, and Greece. The demand for specialized supplements is also growing in the continent, and companies in the region are extensively utilizing e-commerce platforms to broaden their reach regionally as well as internationally.

Among countries, Italy is expected to dominate the Europe dietary supplements market share during the forecast period on account of supportive policy framework for herbal food supplements in the country. In 2019, the region’s market size was at USD 2.99 billion. On the other hand, the UK is anticipated to display a remarkable CAGR of 9.69% in the forthcoming years.

Competitive Landscape

Research-based Collaborations to Emerge as Hallmark Feature of Competition

Leading players in the Europe dietary supplements market are actively collaborating with diverse organizations, institutions, and companies to enhance their research capacities. This is allowing them to widen their offerings and develop products for specific consumers. Additionally, companies are leveraging digital platforms to boost sales and strengthen distribution networks.

Browse Detailed Summary of Research Report with TOC:

https://www.fortunebusinessinsights.com/industry-reports/europe-dietary-supplements-market-101918

Detailed Table of Content:

  • Introduction
    • Research Scope
    • Market Segmentation
    • Research Methodology
    • Definitions and Assumptions
  • Executive Summary
  • Market Dynamics
    • Drivers, Restraints
    • Market Opportunities
    • Emerging Trends
  • Key Insights
    • Overview of the Parent/ Related Markets
    • Supply Chain Analysis
    • Industry SWOT Analysis
    • Analysis on Technological Advancements Analysis
    • Recent Industry Developments- Policies, Partnerships, New Product Launches, and Mergers & Acquisitions
  • Europe Dietary Supplements Market Analysis, Insights and Forecast, 2016–2027
    • Key Findings / Summary
    • Market Size Estimates and Forecasts
      • By Type (Value)
        • Vitamins
        • Minerals
        • Enzymes
        • Fatty Acids
        • Proteins
        • Others
      • By Form (Value)
        • Tablets and Capsules
        • Liquids
        • Powder
      • By Country
        • Germany
        • France
        • Italy
        • Spain
        • U.K.
        • Rest of Europe
  • Germany Dietary Supplements Market Analysis, Insights and Forecast, 2016–2027
    • Key Findings / Summary
    • Market Size Estimates and Forecasts
      • By Form (Value)
        • Tablets and Capsules
        • Liquids
        • Powder

TOC Continued…!

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Key Industry Developments:

  • February 2020: Nestle Health Science signed a long-term agreement with VALBIOTIS, a French health R&D company, to develop and commercialize TOTUM-63. Conceived to lower the risk of development of Type 2 Diabetes in pre-diabetic persons, the product features an innovative combination of five plant extracts.
  • November 2019: Royal DSM completed its takeover of AVA, a US-based nutrition platform, strengthening its portfolio of health and wellness products and services. AVA is an AI-based digital health platform that provides adaptive nutrition recommendations and delivers live coaching to customers.

 

Have a Look at Related Research Insights:

Plant based Protein Supplements Market Size, Share & COVID-19 Impact Analysis, By Type (Soy Protein, Pea Protein & Wheat Protein), Distribution Channel (Mass Merchandisers, Pharmacies/Drugstores, Specialty Stores, Online Retail, and Others), and Regional Forecast, 2020-2027

Natural Vitamin E Market Size, Share & Industry Analysis, By Type (Tocopherols, and Tocotrienols), Application (Dietary Supplements, Food and Beverages, Cosmetics, and Others), and Regional Forecasts 2019-2026

Southeast Asia Dietary Supplements Market Size, Share & Industry Analysis, By Type (Vitamins, Minerals, Enzymes, Fatty Acids, Proteins, and Others), Form (Tablets and Capsules, Powder, and Liquid), and Regional Forecasts, 2019 – 2026

EPA & DHA Market Size, Share & Industry Analysis, By Type (Eicosapentaenoic Acid (EPA), Docosahexaenoic Acid (DHA)), By Source (Algae, Fish, Krill, Others), By Application (Dietary Supplements, Functional Food & Beverages, Infant Formulae, Pharmaceuticals, Others) and Regional Forecast, 2021-2028

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Our reports contain a unique mix of tangible insights and qualitative analysis to help companies achieve sustainable growth. Our team of experienced analysts and consultants use industry-leading research tools and techniques to compile comprehensive market studies, interspersed with relevant data.

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Global Coffee Capsule Market Forecast to 2027

Global Coffee Capsule Market Forecast to 2027

  • February 18, 2021

Dublin, Feb. 18, 2021 (GLOBE NEWSWIRE) — The “Coffee Capsule Market Forecast to 2027 – COVID-19 Impact and Global Analysis by Product, Application and Distribution Channel, and Geography” report has been added to ResearchAndMarkets.com’s offering.

According to this report the global coffee capsule market is accounted for US$ 8,327.19 million in 2019 and it anticipated to reach US$ 14,062.20 million by 2027; it is expected to grow at a CAGR of 7.0% during 2020-2027. The report highlights key factors driving the market growth and the prominent players with their developments in the market.

Coffee capsule refers to coffee that is packed in a plastic or aluminum package instead of a paper filter. It is usually designed to be used for a single brand or system and is not interchangeable with other systems. Coffee capsule is a single serve vacuum packed capsule that requires a machine which is compatible with it. The benefit of consuming coffee capsule is that the vacuum packing ensures the hygiene and prevents external agents, such as oxygen, humidity, and heat, from entering inside. Coffee capsule is simple to use. Also, in coffee capsule, coffee stays fresher for longer period and does not require the use of coffee grinders.

Consumption of coffee products is rising among health-conscious consumers; thus, manufacturers plan to develop new and innovative formulations, such as coffee capsules, sugar-free coffee premix, and other products, in the market. Alzheimer’s disease is the leading cause of dementia in the elderly, followed closely by Parkinson’s disease. Studies have shown that drinking three to five cups of coffee per day can reduce the risk of contracting Alzheimer’s, Parkinson’s, and other forms of dementia by up to 65% . Antioxidants fight against the health-damaging free radicals (“oxidants”) in the body and boost the immune system. Many fruits and vegetables also fight against the oxidants, but coffee is the most popular beverage among consumers as it is a rich source of antioxidants. Coffee helps reduce the chances of developing several types of cancer, including oral cancer, skin cancer, and liver cancer. Type II Diabetes is a potentially deadly disease that is reaching epidemic proportions in Australia. Numerous studies have shown that coffee can dramatically reduce the risk of developing diabetes. Caffeine works in two ways to improve athletic performance. It raises metabolism, increases the oxidation of fatty acids, and mobilizes fatty acids from the fat tissues. The consumption of coffee has increased among health-conscious consumers as it has anti-cancer properties. These benefits of consumption of coffee boost the demand for coffee capsules across the world.

Asia Pacific coffee capsule market is expected to grow at the highest CAGR during the forecast period. China is dominating the regional market, followed by India and Japan. Consumers in these countries are shifting their preferences toward healthy lifestyle and prefer products that provide health benefits. Therefore, increasing health concerns among consumers drive the growth of the coffee and coffee capsule market in Asia Pacific. Also, increasing use of coffee capsule by the HORECA sector is driving the demand for coffee capsules across Asia Pacific. Over the years, the manufacturing spending toward the developments in food and beverage industries has grown significantly, and it is further expected to grow at a high rate. Rising foreign direct investments also lead to economic growth in the region. India, Japan, and China are amongst the major markets for coffee capsules in Asia Pacific. Multiple leading players actively operating in the coffee capsule market of Asia Pacific are venturing into the manufacturing of these products owing to growing popularity of coffee capsule across the region. Endorsements of new products, as well as the launch of multiple new chains by celebrities and sports personalities, are further driving the demand for coffee capsule products in this region.

The COVID-19 outbreak has affected economies and industries in various countries due to imposed lockdowns, travel bans, and business shutdowns. As a result of this outbreak, food processing and consumer goods is one of the major industries suffering serious disruptions such as supply chain breaks, technology events cancellations, and office shutdowns. China is the hub of manufacturing and the largest raw material supplier for various industries across the world, and disturbed operations in the country are affecting several businesses from all other countries, dependent on its manufacturing sector. The global market breakdown due to the COVID-19 crisis is also affecting the growth of the coffee capsule market.

VERO Coffee, Vittoria Food and Beverage, Belmoca Belgium (Belmio), Coind group, Nestle Nespresso S.A, Coind Group, Jacobs Douwe Egberts BV, Gloria Jean’s Gourmet Coffee, Luigi Lavazza S.p.A, Dualit Limited, and illycaffe S.p.A. are a few key players operating in the global coffee capsule market.

Reasons to Buy

  • Highlights key business priorities to assist companies realign their business strategies.
  • Features key findings and crucial progressive industry trends in the global coffee capsule market, thereby allowing players to develop effective long-term strategies.
  • Develops/modifies business expansion plans by using substantial growth offering from developed and emerging markets.
  • Scrutinizes in-depth market trends as well as key market drivers and restraints.
  • Enhances the decision-making process by understanding the strategies that underpin commercial interest with respect to products, segmentation, and industry verticals.

Key Topics Covered:

1. Introduction
1.1 Study Scope
1.2 Report Guidance
1.3 Market Segmentation

2. Key Takeaways

3. Research Methodology
3.1 Scope of the Study
3.2 Research Methodology
3.2.1 Data Collection:
3.2.2 Primary Interviews:
3.2.3 Hypothesis Formulation:
3.2.4 Macro-Economic Factor Analysis:
3.2.5 Developing Base Number:
3.2.6 Data Triangulation:
3.2.7 Country Level Data:

4. Coffee Capsule Market Landscape
4.1 Market Overview
4.2 PEST Analysis
4.2.1 North America
4.2.2 Europe
4.2.3 APAC
4.2.4 MEA
4.2.5 SAM
4.3 Expert Opinion

5. Coffee Capsule Market – Key Market Dynamics
5.1 Market Drivers
5.1.1 Various health benefits associated with coffee
5.1.2 Convenience oriented customer style
5.2 Market Restraints
5.2.1 Environmental Impact of coffee capsule
5.3 Market Opportunities
5.3.1 Investment in recyclable packaging for coffee pods and capsules
5.4 Future Trends
5.4.1 Premiumization of Coffee Capsule
5.5 Impact Analysis Of Drivers And Restraints

6. Coffee Capsule – Global Market Analysis
6.1 Coffee Capsule Market Overview
6.2 Coffee Capsule Market -Revenue and Forecast to 2027 (US$ Million)
6.3 Competitive Positioning – Key Market Players

7. Coffee Capsule Market Analysis – By Product
7.1 Overview
7.2 Coffee Capsule Market, By Product (2019 and 2027)
7.3 Open Source System
7.3.1 Overview
7.3.1.1 Open Source System: Coffee Capsule Market – Revenue, and Forecast to 2027 (US$ Million)
7.4 Closed Source System
7.4.1 Overview
7.4.1.1 Close Source System: Coffee Capsule Market – Revenue, and Forecast to 2027 (US$ Million)

8. Coffee Capsule Market Analysis – By Application
8.1 Overview
8.2 Coffee Capsule Market, By Application (2019 and 2027)
8.3 Household
8.3.1 Overview
8.3.1.1 Household: Coffee Capsule Market – Revenue, and Forecast to 2027 (US$ Million)
8.4 Commercial
8.4.1 Overview
8.4.1.1 Commercial: Coffee Capsule Market – Revenue, and Forecast to 2027 (US$ Million)

9. Coffee Capsule Market Analysis – By Distribution Channel
9.1 Overview
9.2 Coffee Capsule Market, By Distribution Channel (2019 and 2027)
9.3 Supermarkets and Hypermarkets
9.3.1 Overview
9.3.2 Supermarkets and Hypermarkets: Coffee Capsule Market – Revenue and Forecast to 2027 (US$ Million)
9.4 Specialty Stores
9.4.1 Overview
9.4.2 Specialty Stores: Coffee Capsule Market – Revenue and Forecast to 2027 (US$ Million)
9.5 Online Stores
9.5.1 Overview
9.5.2 Online Stores: Coffee Capsule Market – Revenue and Forecast to 2027 (US$ Million)
9.5.3 Others
9.5.3.1 Others: Coffee Capsule Market – Revenue, and Forecast to 2027 (US$ Million)

10. Coffee Capsule Market – Geographic Analysis
10.1 Overview
10.2 North America: Coffee Capsule Market
10.3 Europe: Coffee Capsule Market
10.4 Asia-Pacific: Coffee Capsule Market
10.5 Middle East and Africa: Coffee Capsule Market
10.6 South America: Coffee capsule Market

11. Impact of COVID-19 Pandemic on Global Coffee Capsule Market
11.1 Overview
11.2 North America: Impact Assessment of COVID-19 Pandemic
11.3 Europe: Impact assessment of COVID-19 Pandemic
11.4 Asia-Pacific: Impact assessment of COVID-19 Pandemic
11.5 Middle East and Africa: Impact assessment of COVID-19 Pandemic
11.6 South America: Impact assessment of COVID-19 Pandemic

12. Industry Landscape
12.1 Product News

13. Company Profiles
13.1 VERO Coffee
13.1.1 Key Facts
13.1.2 Business Description
13.1.3 Products and Services
13.1.4 Financial Overview
13.1.5 SWOT Analysis
13.1.6 Key Developments
13.2 Vittoria Food & Beverage
13.2.1 Key Facts
13.2.2 Business Description
13.2.2.1 Products and Services
13.2.3 Financial Overview
13.2.4 SWOT Analysis
13.2.5 Key Developments
13.3 Belmoca Belgium (Belmio )
13.3.1 Key Facts
13.3.2 Business Description
13.3.3 Products And Services
13.3.4 Financial Overview
13.3.5 SWOT Analysis
13.3.6 Key Developments
13.4 Coind Group
13.4.1 Key Facts
13.4.2 Business Description
13.4.3 Products and Services
13.4.4 Financial Overview
13.4.5 SWOT Analysis
13.5 Dualit Limited
13.5.1 Key Facts
13.5.2 Business Description
13.5.3 Products and Services
13.5.4 Financial Overview
13.5.5 SWOT Analysis
13.6 illycaffe S.p.A.
13.6.1 Key Facts
13.6.2 Business Description
13.6.3 Products and Services
13.6.4 Financial Overview
13.6.5 SWOT Analysis
13.7 Gloria Jean’s Gourmet Coffees
13.7.1 Key Facts
13.7.2 Business Description
13.7.3 Products and Services
13.7.4 Financial Overview
13.7.5 SWOT Analysis
13.8 Jacobs Douwe Egberts BV
13.8.1 Key Facts
13.8.2 Business Description
13.8.3 Products and Services
13.8.4 Financial Overview
13.8.5 SWOT Analysis
13.9 Nestle Nespresso SA
13.9.1 Key Facts
13.9.2 Business Description
13.9.3 Products and Services
13.9.4 Financial Overview
13.9.5 SWOT Analysis
13.10 Luigi Lavazza S.P.A
13.10.1 Key Facts
13.10.2 Business Description
13.10.3 Products and Services
13.10.4 Financial Overview
13.10.5 SWOT Analysis

14. Appendix
14.1 About the Publisher
14.2 Glossary

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